Tableware, Anuschka

Very attractive skin and shallow eyes.

Pure yellow flesh colour.

Excellent table quality.

High marketable yield.


Variety Characteristics
Cooking Type
Tableware
Flesh Colour
Yellow
Skin Colour
Yellow
Dry Matter Rate
Medium
Tuber Shape
Round -oval
Eye Depth
Very Shallow
Tuber Size
Medium to large sized tubers
Yield
High marketable yield
Planting
Maturity
Early
Frequency of Flower
Medium
Colour of Flower
White
Frequency ofGreen
Quite often
Resistances to Diseases
Resistance to Virus Diseases
Medium resistance to Potato Yn and High Resistance Potato Leafroll
Resistance to Fungal Diseases
High resistance to Rhizoctonia and Late blight
Resistance to Bacteria Diseases
High resistance to common scab
Dormancy

High and good storability.

Growing Recomendations

• It is preferred to grow in good soil,

• Planting depth should be compared to normal local standards.

• Planting distance should be 3,800 bt / for plant density of 35/55 mm depending on plant density.

• Within 3-4 days before planting; it is recommended to encourage sprouting.