Anuschka very early, firm cooking quality salad potato.

  • Yellow flesh colour
  • Attractive smooth skin with shallow eyes
  • High marketable yield
  • Stable shape
  • Early consumption quality are strength for pre-packaging; good drought tolerance and good resistance to secondary growth

Tuber Characteristics

  • Skin Colour Yellow
  • Flesh ColourYellow
  • Tuber ShapeOval
  • Eye DepthVery Shallow - Shallow
  • Dry Matter Content%18
  • Cooking Type A-B
  • Mechanical DamageMedium

Plant Characteristics

  • Maturity Very Early To Early
  • Youth DevelopmentRapid
  • Flower ColourWhite


  • Golden Nematode Ro ¼Resistant
  • Common ScabMinimum Susceptible
  • Virus – YnResistant
  • Virus – YntnResistant
  • SpraingMedium Resistant
  • Brusing Susceptible
  • RhizoctoniaResistant

Harvest and Dormancy

Harvest: Timely and gentle harvesting after achieving skin stability.

Dormancy: Good dormancy

Growing Recommendations

  • It is preferred to grow in good soil,
  • Planting depth should be compared to normal local standards.
  • Planting distance should be 3,800 bt / for plant density of 35/55 mm depending on plant density.
  • Within 3-4 days before planting; it is recommended to encourage sprouting.