Anuschka very early, firm cooking quality salad potato.

Yellow flesh colour
Attractive smooth skin with shallow eyes
High marketable yield
Stable shape
Early consumption quality are strength for pre-packaging; good drought tolerance and good resistance to secondary growth

Tuber Characteristics

Skin Colour Yellow
Flesh ColourYellow
Tuber ShapeOval
Eye DepthVery Shallow - Shallow
Dry Matter Content%18
Cooking Type A-B
Mechanical DamageMedium

Plant Characteristics

Maturity Very Early To Early
Youth DevelopmentRapid
Flower ColourWhite

Resistance

Golden Nematode Ro ¼Resistant
Common ScabMinimum Susceptible
Virus – YnResistant
Virus – YntnResistant
SpraingMedium Resistant
Brusing Susceptible
RhizoctoniaResistant

Harvest and Dormancy

Harvest: Timely and gentle harvesting after achieving skin stability.

Dormancy: Good dormancy

Growing Recommendations

It is preferred to grow in good soil,
Planting depth should be compared to normal local standards.
Planting distance should be 3,800 bt / for plant density of 35/55 mm depending on plant density.
Within 3-4 days before planting; it is recommended to encourage sprouting.