Tableware, Rumba

Medium late tableware and crisp variety.

Rumba high marketable yield very good adaptability.

Good drought tolerance low sugar content, good processing quality high dormancy, good storability.

Resistant to potato virus Yo and potato cyst nematode Globodera rostochiensis Ro1 and susceptible to Globodera pallida Pa2/3,1.

   

Variety Characteristics
Cooking Type
Tableware and Suitable for friying
Flesh Colour
Light Yellow
Skin Colour
Yellow
Dry matter Rate
Very High
Tuber Shape
Oval
Eye Depth
Shallow
Tuber Size
Medium
Yield
High marketable yield
Planting
Maturity
Medium Early
Frequency of Flower
Medium
Colour of Flower
White
Frequency of Green
Quite often
Resistances to Diseases
Resistance to Virus Diseases
High resistance of Potato Y-A and Leaf roll
Resistance to Fungal Diseases
High resistance to Leaf blight
Resistance to Bacteria Diseases
Medium resistance to Common scab
Dormancy

Orta geççi bir çeşit olan RUMBA uzun süre depolama özelliğine sahiptir. 

Growing Recommendations

Certified seed must be used, Seeds should not be cut,

Equipment must be disinfected during planting,

Seed fertilization should be done,

Consideration should be done