KARELIA is a medium-early, high-yielding variety suitable for the table potato market.

  • It features yellow skin and light yellow flesh, making it ideal for culinary use.
  • KARELIA produces oval-round tubers with shallow eyes.
  • It offers excellent marketable yields.

Tuber Characteristics

  • Skin Color: Yellow
  • Flesh Color: Light Yellow
  • Tuber Shape: Round to Oval
  • Tuber Size: Medium
  • Eye Depth: Shallow
  • Dry Matter Content: 19.8%
  • Cooking Type: BC
  • Resistance to Mechanical Damage: High
  • Bruising Susceptibility: Low
  • Dormancy Period: Long

Plant Characteristics

  • Maturity: Medium-early
  • Early Development: Rapid
  • Flower Color: White

Resistance

  • Golden Cyst Nematode (Ro1 and Ro4): Resistant
  • Golden Cyst Nematode (Pa2 and Pa3): Resistant
  • Potato Wart Disease (Races 1, 2, 6): Resistant
  • Common Scab: Tolerant
  • Spraing: Tolerant

Harvest and Dormancy

Harvest: KARELIA should be harvested carefully after adequate skin set has developed.

Storage: Due to its long dormancy period, KARELIA seed tubers can be stored long-term at +4°C.

Growing Recommendations

  • Crop rotation should be taken into account.
  • Nitrogen: Standard application
  • Phosphorus: Standard application
  • Potassium: Standard application
  • Tubers should not be planted immediately after removal from cold storage.
  • For high tuber counts, pre-sprouting for 7 to 10 days before planting is recommended.
  • Soil temperature should be at least 12°C before planting.
  • Fertilizer amounts should be adjusted based on soil analysis results.
  • Note: Seed potatoes must not be cut under any circumstances.